What does biscuit mean?
A small, usually sweet baked food, often made with butter or other fat, and typically baked until crisp and golden brown. A type of bread that is baked twice, resulting in a dry and crunchy texture.
Example
"She broke off a piece of biscuit and dipped it in her tea."
Reviewed by Deb Chak, Editor. AI-assisted content curated by RJS Tech Solutions LLP.