What does bolognese mean?
A type of Italian meat-based pasta sauce originating from Bologna, typically made with ground beef, pork, or a combination of the two, simmered with tomatoes and herbs.
Example
"The chef added a generous helping of bolognese to the spaghetti, which was served with a sprinkle of parmesan cheese."
Reviewed by Deb Chak, Editor. AI-assisted content curated by RJS Tech Solutions LLP.