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gastronomic

Pronunciation: /ˌɡæstrəˈnɒmɪk/ (British) /ˌɡæstrəˈnɑːmɪk/ (US) adjective · British & US
Allowed in UK word gamesAllowed in US word games

What does gastronomic mean?

Gastronomic means relating to the art, study, and appreciation of food and drink. The word is especially associated with refined cuisine, culinary traditions, and the pleasure of eating well, so a gastronomic experience may involve a celebrated restaurant, regional specialties, or carefully selected ingredients. It is also used more broadly for food-related travel, culture, and criticism. Because it carries connotations of sophistication and expertise, the adjective often sounds more formal and elevated than culinary, although the two terms overlap considerably. In phrases such as gastronomic delights and gastronomic tour, it presents food as something to be explored and appreciated rather than merely consumed. The word belongs to the same intellectual family as gastronomy and gastronome, while its literal roots connect it to the Greek word for stomach and the concept of law or arrangement. It is therefore a useful word when describing food with cultural, artistic, or specialist significance.

adjective

Relating to gastronomy, especially the art, science, and enjoyment of food and drink. It often describes sophisticated cuisine or a refined approach to dining.

Senses
  1. Relating to the art, study, or appreciation of food, cuisine, and culinary culture.
Example

"The region is celebrated for its gastronomic traditions, from local cheeses to carefully prepared wines."

More examples

"The magazine published a gastronomic guide to the best restaurants in the city."

"Their gastronomic tour took visitors through local markets, vineyards, and historic taverns."

Did you know?

The word begins at the table: “gastro-” refers to the stomach, while “-nomic” comes from the Greek idea of law or order.

Reviewed by Deb Chak, Editor. AI-assisted content curated by RJS Tech Solutions LLP.

Where does gastronomic come from?

English gained the gastronomic vocabulary through French, ultimately drawing on Greek gaster, meaning “stomach,” and nomos, meaning “law” or “order.” The adjective belongs to the same family as gastronomy and gastronome and entered common English use in the 19th century. Related English words such as gastral and gastritis preserve the same Greek element associated with the stomach.

Related word forms

How gastronomic is actually used

Formal and educated in register. It can suggest refined, sophisticated, or specially prepared food, and may sound somewhat grand when used in ordinary contexts.

Easily confused with gastronomic

gastronomy

Gastronomy is the art, study, or practice of food and culinary culture, while gastronomic is the adjective describing things related to it.

What's another word for gastronomic?

Words and phrases paired with gastronomic

gastronomic delightsgastronomic tourgastronomic experience