What does quesadilla mean?
A quesadilla is a traditional Mexican dish consisting of a tortilla filled with cheese, and often other ingredients such as chicken, steak, or vegetables. The tortilla is cooked until the cheese is melted and the tortilla is crispy, creating a delicious and satisfying snack or meal. Quesadillas can be served with various toppings, including salsa, guacamole, and sour cream, and are a popular item on menus in the US and Latin America. They are also commonly made at home as a quick and easy meal. The versatility of quesadillas has made them a staple in many cuisines.
nounA quesadilla is a Mexican dish consisting of a tortilla filled with cheese, and often other ingredients, that is cooked until the cheese is melted and the tortilla is crispy.
- A Mexican dish of a tortilla filled with cheese and other ingredients.
- A type of folded tortilla snack or meal.
"She ordered a chicken quesadilla with salsa and guacamole for lunch."
"The restaurant served quesadillas with various fillings, including chicken, steak, and vegetables."
"He made a quesadilla with leftover ingredients for a quick snack."
The plural form is used when referring to multiple quesadillas.
"The restaurant served several quesadillas with different fillings."
Reviewed by Deb Chak, Editor. AI-assisted content curated by RJS Tech Solutions LLP.
Etymology of quesadilla
The word 'quesadilla' comes from the Spanish language, with 'queso' meaning 'cheese' and 'tortilla' referring to the type of flatbread used in the dish. The term has its roots in Mexican cuisine, where tortillas filled with cheese and other ingredients have been a staple for centuries.
How quesadilla is actually used
Quesadillas can be served as a main course, side dish, or snack, and are often accompanied by salsa, guacamole, or sour cream.