What does chorizo mean?
A type of cured sausage originating from the Iberian Peninsula, typically made from pork and seasoned with paprika, garlic, and chili peppers. It is often sliced and served as part of a tapas dish or used as an ingredient in various Spanish and Latin American recipes.
Example
"The chef added sliced chorizo to the paella, giving it a smoky and spicy flavor."
Reviewed by Deb Chak, Editor. AI-assisted content curated by RJS Tech Solutions LLP.