What does brunching mean?
Brunching refers to the act of eating a meal that combines elements of breakfast and lunch, typically served in the late morning or early afternoon. This meal is often considered a casual or relaxed affair and is commonly used in informal settings. In British and American English, brunching is a popular activity, especially on weekends. The term is often associated with dining out or eating at a café, but it can also refer to a meal prepared at home. Brunching is a convenient option for those who want to combine the morning and afternoon meals into one event. It is a popular choice for social gatherings, business meetings, or simply a leisurely meal with friends or family.
verbTo eat a meal combining breakfast and lunch, typically served in the late morning or early afternoon.
- To eat a meal combining breakfast and lunch
"We're brunching at the café down the street."
"We're brunching at the café down the street."
"The hotel offers brunching options on weekends."
Reviewed by Deb Chak, Editor. AI-assisted content curated by RJS Tech Solutions LLP.
Etymology of brunching
The term 'brunching' is believed to have originated in the late 19th century in the United States. It is a combination of the words 'breakfast' and 'lunch', and is thought to have been coined by Guy Beringer, an American writer, in 1895. The term gained popularity in the mid-20th century and has since become a common part of American and British English.
How brunching is actually used
Brunching is often used in informal settings and can be considered a casual or relaxed meal. It is commonly used in British and American English.